Super Bowl Chili Cheese Hot Dogs

These delicious Super Bowl Chili Cheese Hot Dogs can be made for any occasion, especially for the Super Bowl.

Ingredients:

 About 2 tablespoons Oil
 1 pound Ground Beef
 1 package of Hot Dogs
 1 package of Hot Dog Buns
 1/2 package of Chili Seasoning
 About 2 tablespoons Garlic Salt
 1 can of Tomato Sauce
 1 can of Water (using the Tomato Sauce can)
 1 can of Chili (no beans)
 About 1/2 cup of Shredded Cheese

Directions:

 Heat Oil in the pan
 Then brown the Ground Beef
 Boil the Hot Dogs
 Season with 1/2 package of Chili Seasoning and
     about 2 tablespoons of Garlic Salt
 Add 1 can of Tomato Sauce
 Add 1 can of Water (using the Tomato Sauce can)
 Add 1 can of Chili (no beans)
 After the Chili and Hot Dogs are boiling, place Hot Dogs in the
     Hot Dog Buns
 Top the Hot Dog Buns with Chili and Shredded Cheese

Christmas Pumpkin Pie

This delicious Christmas Pumpkin Pie can be made for any occasion, especially for Christmas & New Year's.  This pumpkin pie is a good dessert to make for family and friends.

Ingredients:

 1 (15 oz.) can Pumpkin
 1 (14 oz.) can Sweetened Condensed Milk
 2 large Eggs
 1 teaspoon Ground Cinnamon
 1/2 teaspoon Ground Ginger
 1/2 teaspoon Ground Nutmeg
 1/2 teaspoon Salt
 1 (9 inch) unbaked pie Crust

For Garnish:

 Ground Cinnamon
 Whip Cream

Directions:

Preheat oven to 425 degrees F. Whisk pumpkin, sweetened condensed milk, eggs, spices and salt in medium bowl until smooth. Pour into crust. Bake 15 minutes.

Reduce oven temperature to 350 degrees F and continue baking 35 to 40 minutes or until knife inserted 1 inch from crust comes out clean. Cool. Garnish as desired. Store leftovers covered in refrigerator.

$20 Off $150 Orders - Cooking.com Coupon

Hey Foodies,

I have a coupon here for a discount on pots and pans, cupcake holders, cupcake pans, coffee makers, cooking crock pots, juicers, etc. If you spend $150.00, you will receive $20.00 off. I receive a little compensation if you order.

Reese's Peanut Butter Cup Smoothie

This delicious Reese's Peanut Butter Cup Smoothie can be made for any occasion.

Ingredients:

 2 scoops Vanilla Ice Cream

 1 cup Ice

 1 cup Milk

 2 tablespoons Chocolate Syrup

 5 Reese's Peanut Butter Cups

 1-2 tablespoons Chocolate Syrup

For Garnish:

 1 tablespoon Whip Cream

 Chocolate Syrup

 1 Reese's Peanut Butter Cup

Directions:

  1.)  Add 2 scoops Vanilla Ice Cream.

  2.)  Add 1 cup Ice.

  3.)  Add 1 cup Milk.

  4.)  Add 4 Reese's Peanut Butter Cups.

  5.)  Add 1-2 tablespoons Chocolate Syrup.

  6.)  Blend together.

  7.)  Pour Smoothie into a glass.

  8.)  Add 1 tablespoon Whip Cream.

  9.)  Garnish with Chocolate Syrup.

10.)  Garnish with 1 Reese's Peanut Butter Cup.

$10 Off $100 Orders - Cooking.com Coupon

Hey Foodies,

I have a coupon here for a discount on pots and pans, cupcake holders, cupcake pans, coffee makers, cooking crock pots, juicers, etc.  If you spend $100.00 or more, you will receive $10.00 off.  I receive a little compensation if you order.


This coupon has EXPIRED


$10 Off Orders of $100! Use Coupon Code: C96936. Exp 11/30/11

Thanksgiving Pumpkin Pie

Now this is the Thanksgiving Pumpkin Pie that I talked about in my last post.  I am so satisfied with the way that it came out.  I love adding toppings, so I added some whip cream and cinnamon on the top of it.  Everybody that has tried it, really enjoyed it, just like me.  This delicious Thanksgiving Pumpkin Pie can be made for any occasion, especially for Thanksgiving.  This pumpkin pie is a good dessert to make for family and friends.

Ingredients:

 1 (15 oz.) can Pumpkin
 1 (14 oz.) can Sweetened Condensed Milk
 2 large Eggs
 1 teaspoon Ground Cinnamon
 1/2 teaspoon Ground Ginger
 1/2 teaspoon Ground Nutmeg
 1/2 teaspoon Salt
 1 (9 inch) unbaked pie Crust

For Garnish:

 Ground Cinnamon
 Whip Cream

Directions:

Preheat oven to 425 degrees F. Whisk pumpkin, sweetened condensed milk, eggs, spices and salt in medium bowl until smooth. Pour into crust. Bake 15 minutes.

Reduce oven temperature to 350 degrees F and continue baking 35 to 40 minutes or until knife inserted 1 inch from crust comes out clean. Cool. Garnish as desired. Store leftovers covered in refrigerator.

You can watch the video here: